All Purpose Seasoning from Healthy Diabetic Recipes

All Purpose Seasoning Recipe

Recipe Ingredients:

2 tbsp Minced dehydrated onion
2 tbsp Seasame seeds
2 tbsp Parsley flakes
2 tsp Oregano
2 tsp Garlic powder
1 tsp Celery seed
1 tsp Marjoram
1 tsp Dried basil
1 tsp Spearmint
1 tsp Spearmint
1 tsp Bay leaf powder
1/2 tsp Dill seed
1/2 tsp Thyme
1/2 tsp Coriander
1/2 tsp Dry mustard
1/2 tsp Rosemary

Recipe Instructions:

In a blender, blend dehydrated onion into finer pieces. Add remaining
herbs. Blend to mix well, but do not make into a powder. To keep
herbs fresh, store in shaker top bottle with tight fitting lid.

Can be used on all cooking, and at the table too to be used instead of
salt. This is also bottled as commerical product called "Instead of
Salt" All Purpose Herb Seasoning, if you want to save time.

Yield: 1 3/4 oz or 9 3/4 tablespoon or 29 1/2 teaspoon.

Source: Heathier Eating Guide & Goodbook by George Mateljan
Brought to you and yours via Nancy O'Brion and her Meal-Master.

Servings: 1

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress

~ Gelett Burgess, 'Look Eleven Years Younger' (1937).

 

:: TOP ::