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If you are unsure whether this Applesauce Cookies recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” | | ~ a nation taste-blind.” M.F.K. Fisher |
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Cookie Recipes
Applesauce Cookies Recipe
Recipe Ingredients:
INGREDIENTS
1/2 cup Flour 1 tsp Cinnamon 1 tsp Salt 1/2 tsp Soda 1/2 tsp Nutmeg 1/8 tsp Cloves 1/8 tsp Allspice 1 cup Oats, quick-cooking 1/2 cup Raisins 1/2 cup Applesauce, unsweetened 1/2 cup Butter, melted, or oil 1 each Egg, unbeaten 1 tsp Vanilla 1/2 tsp Sweetener, liquid
Recipe Instructions:
DIRECTIONS: Sift together flour and spices. Stir together, oats, raisins, add oil, egg, vanilla and sweetener. Blend well and add to dry ingredients. Mix until moistened and drop by teaspoons on lightly greased cookie sheet. Bake at 375 F for 10 to 15 minutes. Makes 2 dozen cookies.
Calories: 55 cal per cookie Exchanges: Each three cookies equals 1 Fruit, 1/2 Milk, 1 Fat Exchange
1963, Amarillo Diabetes Lay Society Newsletter, recipe formatted for MM by A.Broaddus
Servings: 24
| “Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” | | ~ Henry Miller, American writer (1891-1980) |
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Important Note: This Applesauce Cookies
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Applesauce Cookies recipe is located in our Cookie Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Applesauce Cookies Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |