Baked Lasagna With Mushroom Sauce from Healthy Diabetic Recipes

Baked Lasagna With Mushroom Sauce from Healthy Diabetic Recipes

If you are unsure whether this Baked Lasagna With Mushroom Sauce recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”
~ Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)


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Baked Lasagna With Mushroom Sauce Recipe


Recipe Ingredients:

2 tbsp olive oil, or veggie oil
1 clove garlic, whole
1 large onion, sliced in the round
3 cups mushroom pieces, chopped
1 can tomatoes, 4 cups
2 tbsp tomato paste
2 tbsp boiling water
salt and pepper, to taste
1 lb lasagna noodles
2 cups grated Parmesean cheese

 

Recipe Instructions:

SAUCE
In a deep saucepan, heat oil and in it brown garlic and onion. Remove
or not as you wish. In the oil brown the mushrooms, remove, and put aside.
To the oil add tomatoes and cook very slowly for 1 hour or until
pulp has broken completely. Add tomato paste mixed with water and cook 15
minutes longer.

PASTA
Boil lasagna in salted water for 8 minutes. Wash under running cold
water and leave soaking in water. Cover the bottom of a baking dish with
some of the sauce. Over this place place a layer of
drained lasagne. Cover this with sauce. Over this place a layer of drained
lasagna. Cover this with sauce and sprinkle with cheese. Bake in a 350
degrees oven for 30 minutes.
Source: The Mushroom Cook Book by Garibaldi M. Lappolla

Servings: 6




“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
~ Pearl Buck (1892-1973) American Nobel Prize winning author.


 

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Important Note: This Baked Lasagna With Mushroom Sauce recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Baked Lasagna With Mushroom Sauce recipe is located in our Pasta Recipes section.

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This Baked Lasagna With Mushroom Sauce Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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