Black Raspberry Sorbet from Healthy Diabetic Recipes
Black Raspberry Sorbet from Healthy Diabetic Recipes
 Kitchen Collection

If you are unsure whether this Black Raspberry Sorbet recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.”
~ Art Buchwald


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Black Raspberry Sorbet Recipe


Recipe Ingredients:

1 1/2 qt Black raspberries, washed and dried
1 cup Sugar
3/4 cup Fresh lemon juice
1/4 cup Creme de cassis

 

Recipe Instructions:

In blender or food processor, combine all ingredients and blend until
smooth. Strain the puree to remove the seeds, and chill until very cold.
Place the mixture in an ice cream machine and freeze according to
manufacturers directions.

Per serving: 195 calories, 45g carb., 2g protein, 0mg chol., .7g/2% fat.

Source: Great Good Food by Julee Rosso Posted by Carolyn Shaw

Servings: 8






“Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.”
~ Andre Simon (1877-1970)


 

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Important Note: This Black Raspberry Sorbet recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Black Raspberry Sorbet recipe is located in our Dessert Recipes section.

Use this site as your online diabetic cookbook.

There are over 2000 diabetic recipes for you to enjoy !


This Black Raspberry Sorbet Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.