Cake Doughnuts from Healthy Diabetic Recipes

Cake Doughnuts Recipe

Recipe Ingredients:

1 tbsp Granulated sugar
4 tbsp Sugar replacement
1/3 cup Buttermilk
1 Egg (well beaten)
1 cup Flour
1/8 tsp Baking soda
1 tsp Baking powder
Nutmeg
1 Cinnamon
1 Vanilla extract
1 Salt
1 Oil for deep-fat frying

Recipe Instructions:

Combine sugars, buttermilk, and egg; beat well. Add remaining
ingredients, except oil. Beat just until blended. Heat oil to 375F.
Drop dough from doughnut dropper into hot fat. Fry until golden
brown, turning often. Drain. 1 serving (1 donut - did you think it
would be 3 or 4?)= 1 bread, 1 fat Calories = 130 (Yep still only 1
donut)

Servings: 12

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"

~ Alice B. Toklas

 

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