Candied Carrots - Diet from Healthy Diabetic Recipes

Candied Carrots - Diet from Healthy Diabetic Recipes
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If you are unsure whether this Candied Carrots - Diet recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."
~ 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)


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Candied Carrots - Diet Recipe


Recipe Ingredients:

4.00 Carrots (sliced)
1.00 ts Salt
2.00 tb Brown sugar replacement
2.00 ts Butter or margarine
0.50 c Lo-cal cream soda

 

Recipe Instructions:

Place sliced carrots in saucepan and cover with
water; add salt. Cook until crisp-tender; drain. Place
in baking dish. Sprinkle carrots with brown sugar
replacement; dot with butter; add cream soda - or any
white soda. Bake at 350F for 30 minutes. Turn carrots
gently 2 or 3 times during baking.

1 serving = 1 vegetable, 1/2 fat calories = 47

Servings: 4






“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
~ Doug Larson


 

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Important Note: This Candied Carrots - Diet recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Candied Carrots - Diet recipe is located in our Cake Recipes section.

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This Candied Carrots - Diet Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.