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If you are unsure whether this Chicken Pate recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| "Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." | | ~ Ginette Olivesi-Lorenzias |
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Poultry Recipes
Chicken Pate Recipe
Recipe Ingredients:
2 tsp Gelatine 1/2 cup White Wine 2 cup Finely chopped or minced Cooked chicken breasts 4 oz Mushrooms, finely chopped 2 Shallots, finely chopped 3 tsp Chopped parsley 1 tsp Worchestshire sauce 1 Egg, beaten Freshly ground black pepper
Recipe Instructions:
Method: Dissolve gelatine in white wine over hot water. Combine with remaining ingredients. Place into a lightly oiled loaf tin, pressing down well. Cover with foil and allow to set overnight in refrigerator. To serve, turn out onto a lettuce lined plate, accompanied by thin, crisp toast.
Nutritional analysis for 1/4 recipe: 604 Kilojoules (144 Calories), 4g Fat, Negligible Carbohydrate.
Posted by the Aussie Kid, Iain Martain, Scotsman
Servings: 2416
| “Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.” | | ~ Andre Simon (1877-1970) |
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Important Note: This Chicken Pate
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Chicken Pate recipe is located in our Poultry Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Chicken Pate Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |