Chocolate Butter Creams from Healthy Diabetic Recipes

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If you are unsure whether this Chocolate Butter Creams recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

~ Waverly Root (1903-1982)

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Chocolate Butter Creams Recipe

Recipe Ingredients:

1 package (3-oz.) cream cheese, softened
2 tbsp skim milk
1 1/2 tsp white vanilla extract
1 cup powdered sugar replacement
1 recipe semisweet dipping chocolate

Recipe Instructions:

Beat cream cheese, milk and vanilla until fluffy; stir in powdered sugar replacement. Form into 30 balls and dip each one in chocolate.

Exchange 1 cream: 1/4 low-fat milk Calories 1 cream: 31 busted by sooz

Posted to RecipeLu by James and Susan Kirkland <kirkland@gj.net> on Nov 16, 1997.

Servings: 30

“Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.”
~ Andre Simon (1877-1970)

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Important Note: This Chocolate Butter Creams recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Chocolate Butter Creams recipe is located in our Dessert Recipes section.

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This Chocolate Butter Creams Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.