Corned Beef Hot Dish from Healthy Diabetic Recipes
Corned Beef Hot Dish from Healthy Diabetic Recipes
 Kitchen Collection

If you are unsure whether this Corned Beef Hot Dish recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
~ Craig Claiborne


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Corned Beef Hot Dish Recipe


Recipe Ingredients:

8 oz Pkg macaroni =OR=-
8 oz Pkg noodles
12 oz (1) can corned beef
1 can Cream of chicken soup
1/4 cup Chedder cheese, grated
1 cup Milk
1/4 cup Buttered crumbs

 

Recipe Instructions:

Mix all ingrendients except crumbs together and place in greased casserole.
Cover with buttered crumbs. Bake for 1 hour at 350 degrees. (This is a
very old cookbook 1968. By today standards, it would cover the casserole
with crumbs, instead of buttered crumbs!!!!) The Panhellenic Cookbooks
Meats, 1968 Brought to you and yours via Nancy O'Brion and her Meal-Master.

Servings: 6






“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.”
~ Madeleine L'Engle (1918--) American author.


 

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Important Note: This Corned Beef Hot Dish recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Corned Beef Hot Dish recipe is located in our Beef Recipes section.

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This Corned Beef Hot Dish Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.