Cranberry Bread Pudding from Healthy Diabetic Recipes

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If you are unsure whether this Cranberry Bread Pudding recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”

~ Craig Claiborne

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Cranberry Bread Pudding Recipe

Recipe Ingredients:

1 3/4 cup Milk, (low-fat 4 me)
1/2 tsp Salt, (or to taste 4 me)
1/2 tsp Vanilla
2 cup Bread cubes, soft stale
1/4 cup Honey
2 Eggs, beaten (egg substitute 4 me)
1 cup Cranberries
Whipped cream OR light cream

Recipe Instructions:

Combine all ingredients except whipped cream. Pour into a shallow greased
1 1/2 quart baking dish. Bake in a preheated 350 degree oven 25 minutes, or
until firm. Serve warm with cream or a dollop of whipped cream. Food
Exchange per serving: 1/2 LOW-FAT MILK EXCHANGE + 1 STRARCH/BREAD + 1/2
FRUIT EXCHANGE + THE HONEY WOULD BE 1/16 OF CUP PER SERVING. Source: Ideals
Quick and Delicious Gourmet Cookbook Brought to you and yours via Nancy
O'Brion and her Meal-Master.

Servings: 6

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”
~ Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)

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Important Note: This Cranberry Bread Pudding recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Cranberry Bread Pudding recipe is located in our Bread Recipes section.

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This Cranberry Bread Pudding Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.