Crunchy Canyon Snack Mix * from Healthy Diabetic Recipes

Crunchy Canyon Snack Mix * Recipe

Recipe Ingredients:

PATTI VDRJ67A

3.00 c Mini pretzel twists
2.50 c Wedge shaped cheese crackers
2.00 c Mini garlic bagel chips;
- =OR= mini garlic rye toast
3.25 oz Italian breadsticks; break
- into thirds
0.33 c Butter or margarine; melted
1.00 tb Worcestershire sauce
1.00 ts Lemon juice
0.50 ts Garlic powder
0.50 ts Seasoned salt
0.25 ts Cayenne pepper

Recipe Instructions:

Heat oven to 350. In large bowl, combine pretzel
twists, crackers, bagel chips and breadsticks. In
small bowl, combine remaining ingredients; mix well.
Drizzle margarine mix over pretzel mix; toss to coat.
Spread evenly in ungreased jelly-roll pan. Bake at 350
for 10-15 minutes or until crisp, stirring
occasionally. Cool completely. Store in tightly
covered container.

Servings: 8

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"

~ Alice B. Toklas

 

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