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If you are unsure whether this Diabetic Carrot-Raisin Salad recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” | | ~ Craig Claiborne |
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Salad Recipes
Diabetic Carrot-Raisin Salad Recipe
Recipe Ingredients:
JONI CLOUD SSMW41A
2 cup Carrots, grated
1 cup Crushed pineapple, drained &
-unsweetened
1/2 cup Raisins
8 oz Yogurt, plain & lo-fat
7 Lettuce leaves, optional
Recipe Instructions:
Combine carrots, pineapple, and raisins; mix well.
chill for 2-3 hours Stir in yogurt, and serve on a lettuce leaf, if desired.
Yeild 7 servings Each serving 1/2 cup Each serving may be exchanged for 1 fruit and 1 vegetable From the Diabetic Kitchen of Joni in S.Jersey, Enjoy:
Servings: 7
| “Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” | | ~ Pearl Buck (1892-1973) American Nobel Prize winning author. |
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Important Note: This Diabetic Carrot-Raisin Salad
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Diabetic Carrot-Raisin Salad recipe is located in our Salad Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Diabetic Carrot-Raisin Salad Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
