Diabetic Jelly from Healthy Diabetic Recipes

Diabetic Jelly from Healthy Diabetic Recipes

If you are unsure whether this Diabetic Jelly recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.”
~ Art Buchwald


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Diabetic Jelly Recipe


Recipe Ingredients:

1 qt sugarless apple juice
4 tbsp artificial sweetener, (can add more)
4 tbsp lemon juice
2 packages unflavored gelatin

 

Recipe Instructions:

Mix ingredients and boil gently for 5 minutes. Cool and pour into containers. Store in refrigerator.

busted by sooz

Servings: 4




“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
~ Henry Miller, American writer (1891-1980)


 

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Important Note: This Diabetic Jelly recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Diabetic Jelly recipe is located in our Spread & Dip Recipes section.

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This Diabetic Jelly Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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