Diabetic Peach Crisp from Healthy Diabetic Recipes

Diabetic Peach Crisp Recipe

Recipe Ingredients:

4 Ripe peaches,peel+slice 1/4"
3 tbsp Flour
2 1/4 oz Quick-cooking oats,uncooked
1 tsp Cinnamon
1/2 tsp Nutmeg
2 tbsp Reduced calorie margarine
2 tsp Reduced calorie margarine
3 tbsp Firmly packed brown sugar OR
9 tsp Sweetener(equiv)

Recipe Instructions:

Servings: 6

Preheat oven to 350 F. Toss peaches with 1 tablespoon of the flour and
place in a 6x11" baking pan that has been sprayed with a nonstick cooking
spray.

In a small bowl, combine remaining ingredients. Mix well until mixture is
crumbly. Sprinkle evenly over peaches. Bake 30-35 minutes, until crisp.
serve warm or cold.

From Bridget Benjamin - PHFC09A.

Servings: 6

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress

~ Gelett Burgess, 'Look Eleven Years Younger' (1937).

 

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