Diabetic Peanut Butter Cookies from Healthy Diabetic Recipes

Diabetic Peanut Butter Cookies from Healthy Diabetic Recipes
Kitchen Collection

If you are unsure whether this Diabetic Peanut Butter Cookies recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."
~ Waverly Root (1903-1982)


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Diabetic Peanut Butter Cookies Recipe


Recipe Ingredients:

1/2 cup Peanut butter
1/4 cup Vegetable oil
1 cup Brown sugar
1 tsp Vanilla extract
1 large Egg
1 1/2 cup Whole-wheat flour (or less)
2 tsp Baking soda

 

Recipe Instructions:

My note: tested using 1 1/4 cup all-purpose flour. YUM! These are
large cookies, 2 tsp sugar per cookie.

Preheat oven to 350 F.

Cream together the peanut butter and vegetable oil in a bowl. Add
brown sugar, vanilla, and egg. Beat well.

Add flour (reserve 1/4 - 1/2 cup) and baking soda. Blend thoroughly.
Add enough extra flour so that you can shape dough into balls and
place on an ungreased baking sheet. Can be made as 36 medium (my
choice) or 48 small cookies.

Flatten with a fork, bake about 10 - 15 minutes or until lightly
browned.

1/24 recipe = 96 calories, 1 starch/bread + 1 fat exchange 2 grams
protein, 13 grams carbohydrate, 4 grams fat, 89 mg sodium

adapted from Quick & Easy Diabetic Menus by Betty Wedman, 1993 Shared
and tested by Elizabeth Rodier Feb 94

Servings: 24






"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"
~ Alice B. Toklas


 

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Important Note: This Diabetic Peanut Butter Cookies recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Diabetic Peanut Butter Cookies recipe is located in our Cookie Recipes section.

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This Diabetic Peanut Butter Cookies Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.