Diabetic Salmon Patties from Healthy Diabetic Recipes

Diabetic Salmon Patties Recipe

Recipe Ingredients:

1 3/4 cup (15-1/2 oz. can)
Libby's pacific pink salmon
1/2 cup Saltine cracker crumbs
1/4 cup Finely chopped celery
2 tbsp Finely chopped onion
1 Egg slightly beaten
1/4 tsp Salt
1/8 tsp PeppeR
Hamburger buns, split &
-toasted
Choice of toppings:
Tartar sauce
Cheese
Thousand Island Dressing

Recipe Instructions:

DRAIN SALMON; RESERVE 3 TBSP. LIQUID. FLAKE SALMON.
IN MEDIUM BOWL, COMBINE SALMON, LIQUID, CRUMBS, CELERY, ONION, EGG, SALT & PEPPER; MIX WELL. FORM INTO 5 PATTIES. IN PREHEATED LIGHTLY GREASED SKILLET OVER MEDIUM HEAT, SAUTE PATTIES ABOUT 3 MINUTES ON EACH SIDE. SERVE ON HAMBURGER BUNS WITH CHOICE OF TOPPINGS.
This recipe came off a can of Libby's Salmon. Pom Pom Mom

Servings: 4

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"

~ Alice B. Toklas

 

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