Diabetic Raisin Cake from Healthy Diabetic Recipes

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If you are unsure whether this Diabetic Raisin Cake recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

“Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.”

~ Art Buchwald

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Diabetic Raisin Cake Recipe

Recipe Ingredients:

2 cups water
2 cups raisins

Recipe Instructions:

Cook until water evaporates. Add:
2 eggs 2 tbsp. sweetener 3/4 c. cooking oil 1 tsp. soda 2 c. flour 1 1/2 tsp. cinnamon 1 tsp. vanilla Mix well. Pour into 8"x8" greased pan, bake at 350 degrees for 2 minutes.
Makes 20 servings. 1 fruit, 2 fat, 185 calories.

Servings: 4

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress
~ Gelett Burgess, 'Look Eleven Years Younger' (1937).

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Important Note: This Diabetic Raisin Cake recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Diabetic Raisin Cake recipe is located in our Cake Recipes section.

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This Diabetic Raisin Cake Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.