Dietetic Peanuts from Healthy Diabetic Recipes

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If you are unsure whether this Dietetic Peanuts recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”

~ Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)

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Dietetic Peanuts Recipe

Recipe Ingredients:

1 lb Whitecoat chocolate coating
1/2 cup Peanut butter

Recipe Instructions:

In the top of a double boiler, melt coating over hot, not boiling,
water. Add peanut butter and blend until smooth. Fill peanut molds
almost full and chill in freezer until firm. Turn over and tap
peanuts from molds. Makes about 75 peanuts. Source: Ideals Candy
Cookbook by Mildred Brand Copyright-MCMLXXIX By Mildred Brand,
Milwaukee, Wis. 53201

From: Jeffrey Dean Date: 11-18-93

Servings: 1

“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
~ Doug Larson

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Important Note: This Dietetic Peanuts recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Dietetic Peanuts recipe is located in our Snack Recipes section.

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This Dietetic Peanuts Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.