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If you are unsure whether this Dijon Dill Sauce For Fish recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| "A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." | | ~ 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
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Fish Recipes
Dijon Dill Sauce For Fish Recipe
Recipe Ingredients:
1.00 c Plain lowfat yogurt
1.00 tb Chopped fresh dill
2.00 ts Dijon mustard
1.00 ts Lemon or lime juice
Recipe Instructions:
In medium bowl, combine ingredients. Mix well.
Cover and refrigerate. Serve with grilled or poached
fish. Makes 4 servings, enough for 1 pound of fish.
PER SERVING: calories - 40, protein - 3 g., fat -
1 g., cholesterol - < 5 mg., calcium - 104 mg.
FROM: Dannon Yogurt pamphlet. Formatted to MM
by Trish McKenna.
Servings: 4
| "Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." | | ~ John Thorne, American food writer |
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Important Note: This Dijon Dill Sauce For Fish
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Dijon Dill Sauce For Fish recipe is located in our Fish Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Dijon Dill Sauce For Fish Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
