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If you are unsure whether this French Toast 1 recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” | | ~ Art Buchwald |
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Bread Recipes
French Toast 1 Recipe
Recipe Ingredients:
-Penny Schenck nfsm70b
1.00 Egg
1.00 tb Water
Sweetner to taste
1.00 sl Bread OR use 2 slices of
-low calorie bread
Cinnamon to taste - optional
Recipe Instructions:
Beat egg, water, sweetner. Soak bread in egg
mixtire. Brown on both sides in Teflon pan.
Exchanges: 1 Meat and 1 Starch.
Servings: 1
| “This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” | | ~ Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
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Important Note: This French Toast 1
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
French Toast 1 recipe is located in our Bread Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This French Toast 1 Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
