Fruit Preserve Bars G from Healthy Diabetic Recipes
Fruit Preserve Bars G from Healthy Diabetic Recipes
 Kitchen Collection

If you are unsure whether this Fruit Preserve Bars G recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
~ Craig Claiborne


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Fruit Preserve Bars G Recipe


Recipe Ingredients:

1 cup Butter
1 1/2 cup Flour
1/2 tsp Almond Extract
1 cup Fruit Preserves
1 cup Brown Sugar, packed
1/2 tsp Baking Soda
1 1/2 cup Oats, uncooked
1/4 cup Sliced Almonds, toasted

 

Recipe Instructions:

Beat butter and sugar until well blended. Add combined flour and baking
soda; mix well. Blend in extract. Stir in oats. Spread mixture in bottom
of greased 13x9 inch pan. Spread with preserves to within 1/2 inch of outer
edge of pan. Sprinkle with almonds.
Bake at 375 degrees for 22 to 25 minutes. Cool and cut into bars. Makes 20
bars
Preheat oven to 350 degrees Grease 13x9 inch pan
Note 1: Experiment with different flavor combinations of extract, nuts and
preserves. Note 2: Oats can be old-fashioned or quick, but not instant.

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Preparation Time: 0:00

Servings: 20






"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."
~ Charles Pierre Monselet


 

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Important Note: This Fruit Preserve Bars G recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Fruit Preserve Bars G recipe is located in our Snack Recipes section.

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This Fruit Preserve Bars G Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.