Fruit Cookies For Diabetics from Healthy Diabetic Recipes

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If you are unsure whether this Fruit Cookies For Diabetics recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."

~ Luigi Barzini, 'O America' (1977)

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Fruit Cookies For Diabetics Recipe

Recipe Ingredients:

1 cup water
1/3 cup salad oil
2 cups seedless raisins
2 tsp cinnamon
1/2 tsp nutmeg
1/2 tsp salt
1 tsp baking soda
2 tsp liquid sweetener
2 tbsp water
2 eggs, beaten
2 cups flour
1 tsp baking powder
1/3 cup nuts

Recipe Instructions:

Combine water, oil, raisins, cinnamon and nutmeg; boil together for 3 minutes.
Let cool. Dissolve salt and soda in combined liquid sweetener and water; add to beaten eggs. Stir into cooled mixture. Add flour and baking powder which have been sifted together; mix well. Add nuts and mix. Drop by teaspoonsful onto greased cookie sheet. Bake at 375 degrees until lightly brown. Yield:
3 dozen cookies.

Servings: 4

“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
~ Henry Miller, American writer (1891-1980)

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Important Note: This Fruit Cookies For Diabetics recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Fruit Cookies For Diabetics recipe is located in our Cookie Recipes section.

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This Fruit Cookies For Diabetics Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.