Ginger Soy Dressing from Healthy Diabetic Recipes

Ginger Soy Dressing Recipe

Recipe Ingredients:

1/2 cup lite soy sauce
2 tbsp sesame oil
2 tbsp rice vinegar
1 tbsp grated fresh ginger
1 tbsp dry sherry
1 tsp granulated sugar substitute

Recipe Instructions:

Combine all ingredients in a small jar, cover tightly, and shake vigorously until well blended. Keep covered and refrigerated until ready to serve. Shake again before serving.

16 servings/Serving size: 1 Tbsp

Exchanges: Fat Exchange -- 1/2 Calories -- 20 Calories from Fat -- 15 Total Fat -- 2g Saturated Fat -- 0g Cholesterol -- 0mg Sodium -- 300mg Carbohydrate -- 1g Dietary Fiber -- 0g Sugars -- 1g Protein -- 0g

Copyright © 1998 American Diabetes Association

Recipe for Tuesday, 8/4/98

For your end-of-summer parties, try a recipe from The Complete Quick & Hearty Diabetic Cookbook, one of our newest publications, featuring dozens of simple, yet elegant, recipes that your friends and family will adore.

You can order a copy of this and many other cookbooks from our online bookstore or call 1-800-ADA-ORDER (1-800-232-6733).

Notes: This dressing can double as a marinade for chicken, turkey, or fish.

MC formatted by Barb at Possum Kingdom using MC Buster 2.0g & SNT on 8/10/98

Converted by MC_Buster.

Servings: 16

"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?"

~ Alice B. Toklas

 

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