Glazed Sweet Potatoes from Healthy Diabetic Recipes

Glazed Sweet Potatoes from Healthy Diabetic Recipes

If you are unsure whether this Glazed Sweet Potatoes recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art.
~ Isadora Duncan, America dancer (1878-1927)


Home >> Vegetable Recipes


Glazed Sweet Potatoes Recipe


Recipe Ingredients:

2 1/2 lb Fresh sweet potatoes
1/4 cup Margarine
2 tbsp Brown sugar, packed to measure.
2 tbsp Sweet'n Low brown sugar substitute
1/2 cup Pecans, chopped

 

Recipe Instructions:

Cut sweet potatoes in half crosswise. Place in large pot with lightly
salted water to cover. Bring to a boil and boil until tender, about
so minutes. Drain Preheat oven to 350 degrees. When potatoes are
cool enough to handle, cut crosswize in 1/4 slices. Spray 1 1/2
quart baking dish with non-stick cooking spray. Place half the
potatoes in the baking dish, top with margarine, half brown sugar and
half the Sweet' n Low Brown. Repeat. Top with chopped pecans. Bake
20 - 25 minutes or until pecans begin to brown. Makes 8 Servings.
Calories: 250 per serving.
Calories saved: 105 per serving.

Souce: From the box of Sweet'n Low Brown
Brought to you and yours via Nancy O'brion and her Meal-Master

Servings: 8




“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
~ Doug Larson


 

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Important Note: This Glazed Sweet Potatoes recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Glazed Sweet Potatoes recipe is located in our Vegetable Recipes section.

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This Glazed Sweet Potatoes Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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