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Gluten Free Chocolate Chip Cookies Recipe
Recipe Ingredients:
3/4 cup soy flour 1/4 cup potato starch flour 1/2 tsp salt 6 1/2 tbsp margarine 6 tbsp white sugar 6 tbsp brown sugar 1/2 tsp vanilla 1 egg 1/2 cup chocolate chips semisweet 1/2 cup chopped nuts
Recipe Instructions:
This is a special recipe made without gluten.
Sift dry ingredients. Beat sugars and margarine. Add egg and beat again. Add vanilla and stir. Add dry ingredients. Add chips and nuts. Drop by spoonful onto greased cookie sheet. Bake at 375 F for 10 to 12 minutes.
1 cookie - 1 fruit/vegetable choice, 1 fat
Source: A Guide for the Diabetic Celiac, 1990 ISBN 0-921026-02-1 Canadian Celiac Assoc.
Servings: 24
| When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress | | ~ Gelett Burgess, 'Look Eleven Years Younger' (1937). |
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Important Note: This Gluten Free Chocolate Chip Cookies
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Gluten Free Chocolate Chip Cookies recipe is located in our Cookie Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Gluten Free Chocolate Chip Cookies Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |