Granny Smith Pork from Healthy Diabetic Recipes

Granny Smith Pork from Healthy Diabetic Recipes

If you are unsure whether this Granny Smith Pork recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.”
~ Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875)


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Granny Smith Pork Recipe


Recipe Ingredients:

1 tsp canola oil
1 1/2 lb boneless pork, cut 1/2" cubes
4 medium Granny Smith apples, cored, and
sliced into 1/2" wedges
1 cup dry white wine
2 tbsp brown sugar
1/4 cup cider vinegar
3 tbsp cornstarch or arrowroot powder
2 tbsp Worcestershire sauce
Salt, to taste
Freshly-ground black pepper, to taste

 

Recipe Instructions:

Heat the oil in a skillet over medium-high heat. Add the pork and brown on all sides. Add the apple slices and saute for 3 minutes. Add 1/2 cup of the wine, reduce the heat, cover, and simmer for 10 minutes.

Mix the other 1/2 cup of wine together with the remaining ingredients and add to the skillet. Cook over medium heat, stirring constantly, until sauce thickens.

This recipe yields 6 servings. Serving size: 3 ounces.

Exchanges Per Serving: 3 Very Lean Meat, 1 1/2 Fruit, 1 Fat.

Nutrition Facts: Calories 244; Calories from Fat 50; Total Fat 6g; Saturated Fat 2g; Cholesterol 56mg; Sodium 135mg; Carbohydrate 26g; Dietary Fiber 3g; Sugars 18g; Protein 20g.

Comments: This apple-spiced dish is great served over rice.

Source:
"American Diabetes Association at http://www.diabetes.org"
S(Formatted for MC6):
"09-30-2002 by Joe Comiskey - jcomiskey@krypto.net"
Copyright:
"© American Diabetes Association, 1998"

Servings: 6




“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
~ Pearl Buck (1892-1973) American Nobel Prize winning author.


 

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Important Note: This Granny Smith Pork recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Granny Smith Pork recipe is located in our Pork Recipes section.

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This Granny Smith Pork Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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