Herb-Cheese Potato Topping from Healthy Diabetic Recipes
Herb-Cheese Potato Topping from Healthy Diabetic Recipes
 Kitchen Collection

If you are unsure whether this Herb-Cheese Potato Topping recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."
~ 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)


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Herb-Cheese Potato Topping Recipe


Recipe Ingredients:

1 cup Low calorie cottage cheese
2 tbsp Buttermilk
1/2 tsp Dill weed
1/2 tsp Tarragon
1/2 tsp Salt
1/2 tsp Pepper
1 dash Garlic powder

 

Recipe Instructions:

SOURCE: Sugar Free...That's me! by Judith S.
Majors, copyright 1978. ISBN #0-345-28708-8. Formatted into MM by Ursula
R. Taylor.
Combine and mix thoroughly. Chill. Keep refrigerated.
This is also yummy to dip raw vegetables in.
16 servings. 1 tbsp = 15 calories, 1/4 low fat meat exchange.

Servings: 16






When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress
~ Gelett Burgess, 'Look Eleven Years Younger' (1937).


 

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Important Note: This Herb-Cheese Potato Topping recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Herb-Cheese Potato Topping recipe is located in our Cheese & Egg Recipes section.

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This Herb-Cheese Potato Topping Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.