Herb-Cheese Potato Topping from Healthy Diabetic Recipes

The Quickest way to find diabetic recipes

If you are unsure whether this Herb-Cheese Potato Topping recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.

“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”

~ Craig Claiborne

Home >> Cheese & Egg Recipes

Herb-Cheese Potato Topping Recipe

Recipe Ingredients:

1 cup Low calorie cottage cheese
2 tbsp Buttermilk
1/2 tsp Dill weed
1/2 tsp Tarragon
1/2 tsp Salt
1/2 tsp Pepper
1 dash Garlic powder

Recipe Instructions:

SOURCE: Sugar Free...That's me! by Judith S.
Majors, copyright 1978. ISBN #0-345-28708-8. Formatted into MM by Ursula
R. Taylor.
Combine and mix thoroughly. Chill. Keep refrigerated.
This is also yummy to dip raw vegetables in.
16 servings. 1 tbsp = 15 calories, 1/4 low fat meat exchange.

Servings: 16

“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
~ Henry Miller, American writer (1891-1980)

:: TOP ::

Important Note: This Herb-Cheese Potato Topping recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Herb-Cheese Potato Topping recipe is located in our Cheese & Egg Recipes section.

Use this site as your online diabetic cookbook.

There are over 2000 diabetic recipes for you to enjoy !

This Herb-Cheese Potato Topping Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.