Herb Blends As Salt Substitutes from Healthy Diabetic Recipes

Herb Blends As Salt Substitutes from Healthy Diabetic Recipes

If you are unsure whether this Herb Blends As Salt Substitutes recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."
~ Waverly Root (1903-1982)


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Herb Blends As Salt Substitutes Recipe


Recipe Ingredients:


BLEND A FOR SALADS

"SALT" SHAKERS
2 tsp Thyme
2 tsp Savory
1 tsp Sage
2 tsp Basil
1 tbsp Marjoram

BLEND B FOR SOUPS, STEWS

POULTRY OR POT ROAST
1 tbsp Thyme
1 tsp Sage
2 tsp Rosemary
1 tbsp Marjoram

BLEND C FOR BEEF

COOKED VEGETABLES
1 tsp Celery Seed
1 tbsp Marjoram
1 tbsp Thyme
1 tbsp Basil

 

Recipe Instructions:

Mix ingredients for chosen blend and grind together in blender or mortar
and pestle. Sore in tightly convered glass jar. Use in place of salt for
cooking or sprinkle over foods.

recipe collection of Fred Towner

Servings: 1




“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
~ Pearl Buck (1892-1973) American Nobel Prize winning author.


 

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Important Note: This Herb Blends As Salt Substitutes recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Herb Blends As Salt Substitutes recipe is located in our Condiment Recipes section.

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This Herb Blends As Salt Substitutes Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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