|
If you are unsure whether this Italian Salad Dressing recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| "A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." | | ~ 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
|
Home >>
Dressing Recipes
Italian Salad Dressing Recipe
Recipe Ingredients:
INGREDIENTS
2/3 cup Tomato juice
1 tbsp Olive Oil
1/3 cup Balsamic vinegar
1 tbsp Italian seasonings
1/16 tsp Garlic powder /or
1 Garlic clove, small, crushed
1/4 tsp Salt
Recipe Instructions:
DIRECTIONS: Measure all ingredients into a pint jar; cover. Shake
vigorously. Store in refrigerator. Shake before using.
NUTRITIVE VALUES per serving: CHO 1 gm, PRO 0; FAT 2 gm, Calories 20,
Sodium 108 mg
FOOD EXCHANGE per serving: Up to 2 T may be considered "free".
Low-Sodium Diets: Omit salt. Substitute unsalted tomato juice.
From Files of A.BROADDUS [Alice in Houston] 1970
Servings: 1
| “Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.” | | ~ Doug Larson |
:: TOP ::
Important Note: This Italian Salad Dressing
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
|
This
Italian Salad Dressing recipe is located in our Dressing Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Italian Salad Dressing Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
