Key Lime Pie (Nutrasweet) from Healthy Diabetic Recipes

Key Lime Pie (Nutrasweet) Recipe

Recipe Ingredients:

1 cup Graham cracker crumbs
3 tbsp Melted Margarine
2 tbsp NutraSweet (r) Spoonful (tm)
1 1/4 oz Envelope Unflavored gelatin
1 3/4 cup Skim milk
8 oz (1) Pk Reduced Fat Cream Cheese, Softened
1/3 cup To 1/2 c fresh lime juice
1/2 cup NutraSweet(r)Spoonfull(tm)
Lime Slices
Mint Sprigs

Recipe Instructions:

Combine Graham Cracker Crumbs, Margarine and 2 Tbl NutraSweet (r)
Spoonfull (tm) in bottom of 7-inch springform pan; Pat evenly on
bottom and 1/2 inch up the side of the pan.

Sprinkle Gelatin over 1/2 cup of the milk in a small saucepan; Let
stand 2 to 3 minutes. Cook over low heat, stirring constantly, until
gelatin is dissolved. Beat cream cheese until fluffy in small bown;
beat in remaining 1 1/4 cups milk and the gelatin mixture. Mix in
lime juice and 1/2 cup NutraSweet (r) Spoonful (tm). Refrigerate pie
until set, about 2 hours.

To serve: Loosen side of poie for pan with small spatula and remove
side of pan. Place pie on serving plate; Garnish with lime slices
and mint.

Makes 8 servings

Nutritional Information

Serving size 1/8 pie (45 degree slice)

Calories --------------- 150 Saturated Fat --------- 3g
Protein-------------- 10g

Diabetic Food Exchange 1 starch, 2 fat
From: John Davis
Reformatted 4 youand yours via Nancy O'Brion and her Meal-Master

Servings: 8

"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’."

~ John Thorne, American food writer

 

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