Meat Cakes from Healthy Diabetic Recipes

Meat Cakes from Healthy Diabetic Recipes

If you are unsure whether this Meat Cakes recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."
~ Luigi Barzini, 'O America' (1977)


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Meat Cakes Recipe


Recipe Ingredients:

1 1/2 lb Lean ground beef
1/2 lb Bulk Italian sausage
1/2 cup Minced onion
1 tsp Italian seasoning
1 tsp Salt
2 tsp Worcestershire sauce
1/2 tsp Dried sage
1 cup Unsweetened applesauce
1/2 cup Whole wheat bread crumbs
1/2 cup Unprocessed bran

 

Recipe Instructions:

Preheat oven to 350 degrees F. Mix all ingredients together well. Place 1/3
cup (2 oz.) mixture in each of 16 muffin cups. Bake at 350F. until done,
about 1 hour. Remove from muffin tins. Serve hot or cold. Note: Nice for a
picnic. Yield: 16 meat cakes Nutrient analysis of 1 meat cake: 1/2
starch/bread exchange; 2 lean meat exchanges; 150 Calories; 12 g protein; 8
g fat; 8 g carbohydrate; 360 mg sodium; 41 mg cholesterol.

Source: The Complete Diabetic Cookbook by PJ Palumbo,MD and Joyce Daly
Margie, MS

Posted by Dar Rains Reposted by John Davis

Servings: 18




“Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.”
~ Pearl Buck (1892-1973) American Nobel Prize winning author.


 

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Important Note: This Meat Cakes recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Meat Cakes recipe is located in our Cake Recipes section.

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This Meat Cakes Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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