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If you are unsure whether this Nacho Popcorn recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” | | ~ Craig Claiborne |
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Snack Recipes
Nacho Popcorn Recipe
Recipe Ingredients:
DANA JACOBI
1.50 tb Salad oil
0.50 pk Taco seasoning mix
1.00 pk Microwave popcorn
4.00 oz Cheddar cheese;shredded (1 c
Recipe Instructions:
In large bowl, cook oil and taco seasoning mix on High
1-1 1/2 minutes, until hot, stirring once. Prepare
popcorn as package directs. Add popcorn and 1/2 c
cheese to seasoned oil in bowl; toss well. Sprinkle
with remaining cheese. Cook on High 30 seconds to 1
1/2 minutes until cheese begins to melt. Makes about
3 cups. Good Housekeeping magazine
Servings: 4
| “This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” | | ~ Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
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Important Note: This Nacho Popcorn
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Nacho Popcorn recipe is located in our Snack Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Nacho Popcorn Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
