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If you are unsure whether this Orange Sherbet (For Diabetics) recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “Americans are just beginning to regard food the way the French always have. Dinner is not what you do in the evening before something else. Dinner is the evening.” | | ~ Art Buchwald |
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Dessert Recipes
Orange Sherbet (For Diabetics) Recipe
Recipe Ingredients:
1 cup orange juice
1 tsp unflavored gelatin (1/3 envelope)
2 tbsp lemon juice
1 tbsp grated orange peel nonnutritive sweetener
1/2 cup nonfat dry milk powder
Recipe Instructions:
Edith McDevitt
Servings: 4
| “Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” | | ~ Pearl Buck (1892-1973) American Nobel Prize winning author. |
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Important Note: This Orange Sherbet (For Diabetics)
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Orange Sherbet (For Diabetics) recipe is located in our Dessert Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Orange Sherbet (For Diabetics) Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
