Oyster Stew from Healthy Diabetic Recipes

Oyster Stew from Healthy Diabetic Recipes

If you are unsure whether this Oyster Stew recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy."
~ Ginette Olivesi-Lorenzias


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Oyster Stew Recipe


Recipe Ingredients:

1 pt Oysters with liquor
1 tbsp Butter
2 cup Lowfat milk
1/8 tsp Cayenne pepper

 

Recipe Instructions:

Combine the oysters, oyster liquor, and butter in a skillet. Cook
until the edges of the oysters curl. Add the milk. Heat just to
boiling.
Sprinkle with the cayenne pepper, Ladle into hot bowls. Garnish
with chopped fresh parsley if desired.
Makes 4 1/2 cup servings.
PER SERVING: calories - 154, carbohydrates - 10 g., protein - 14
g., fat - 7 g., sodium - 184 mg., potassium - 337 mg., cholesterol -
65 mg. Exchanges = 1 Lean Meat, 1 Milk, 1 Fat
FROM: The American Diabetes Association Holiday Cookbook by Betty
Wedman, M.S., R.D. copyright 1986

Servings: 4




“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”
~ Henry Miller, American writer (1891-1980)


 

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Important Note: This Oyster Stew recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Oyster Stew recipe is located in our Soup Recipes section.

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This Oyster Stew Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.

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