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If you are unsure whether this Queen Lill's recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| "Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." | | ~ Ginette Olivesi-Lorenzias |
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Fish Recipes
Queen Lill's Recipe
Recipe Ingredients:
1 can Albacore white tuna, in water
1 tsp Capers
1 tsp Sweet pickles relish
1 tsp Scallions, chopped
dash Of hot sauce
2 tbsp Low-fat mayo
Fresh gournd white pepper
1/2 cup Hard-boiled egg
2 tbsp Celery
Sunflower-seed bread, (Harvest Bakery)
Recipe Instructions:
Blend with a fork. Serve on bread. Source: The San Diego Union-Trubine
Food Section, Sept 29, 1994 & Lili Damien Brought to you and yours via
Nancy O'Brion and her Meal-Master.
Servings: 2
| "Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." | | ~ John Thorne, American food writer |
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Important Note: This Queen Lill's
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Queen Lill's recipe is located in our Fish Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Queen Lill's Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
