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If you are unsure whether this Quick Egg And Hamwich recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” | | ~ a nation taste-blind.” M.F.K. Fisher |
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Sandwich Recipes
Quick Egg And Hamwich Recipe
Recipe Ingredients:
1 hamburger or hot dog bun 1 hard-boiled egg 1 oz reduced-fat ham slice 1 slice fat-free cheese, (optional) 1 tsp margarine
Recipe Instructions:
Heat oven to 350 degrees. Peel and slice egg. Place egg slices on bottom half of bun and top with ham and cheese, if desired.
Spread margarine on top half of bun. Wrap bun in aluminum foil and bake for 10 minutes or until warmed.
This recipe yields 1 serving. Serving size: 1 sandwich.
Exchanges Per Serving: 1 1/2 Starch, 2 Lean Meat, 1 Fat.
Nutrition Facts: Calories 263; Calories from Fat 108; Fat 12g; Saturated Fat 3g; Cholesterol 227mg; Sodium 692mg; Carbohydrates 23g; Dietary Fiber 1g; Sugars 5g; Protein 14g.
Source: "American Diabetes Association at http://www.diabetes.org" S(Formatted for MC6): "08-25-2002 by Joe Comiskey - jcomiskey@krypto.net" Copyright: "© American Diabetes Association, 2002"
Servings: 1
| “Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.” | | ~ Andre Simon (1877-1970) |
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Important Note: This Quick Egg And Hamwich
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Quick Egg And Hamwich recipe is located in our Sandwich Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Quick Egg And Hamwich Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |