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These Spread & Dip Recipes come from
various sources - not all include full nutritional information.
If you are unsure whether they are appropriate for your particular
diet, please consult your doctor or professional nutritionalist.
| “Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” | | ~ Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
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Spread & Dip Recipes
| “Food without wine is a corpse; wine without food is a ghost; united and well mitched they are as body and soul, living partners.” | | ~ Andre Simon (1877-1970) |
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Important Note: These Spread & Dip Recipes have been collated from resources in the public domain.
They are 'suitable' for diabetics and low carb diets solely
because someone, somewhere, decided to publish them as such.
I am not qualified in medicine or nutrition, so please use your
own common sense when deciding which are appropriate for your
particular diet.
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The
Quickest way
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Diabetic Spread & Dip Recipes
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
These Diabetic Spread & Dip Recipes are
also ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons |