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If you are unsure whether this Stir Fry Linguine recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| "Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." | | ~ Luigi Barzini, 'O America' (1977) |
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Pasta Recipes
Stir Fry Linguine Recipe
Recipe Ingredients:
1 Onion, coarsely chopped
1 cl Garlic, minced
1 tbsp Olive oil
1 lb Sirloin steak, * cut in very thin strips
1 Green pepper, julienned
12 Mushrooms, quartered
14 oz Spagetti sauce, (canned or homemade)
1 cup Grated mozzarella cheese
1 lb Hot cooked linguine, drained
Recipe Instructions:
* I would like to try this only with chicken. Stir fry onion and garlic in
oil. Add beef. Continue to stir fry until beef is no longer pink. Add
vegetables, stri fry for 1 minutes. Pour in sauce and heat through. Toss
sauce with pasta and 3/4 cup mozzarella. Sprinkle remaining cheese on top.
Makes 4 servings.
Servings: 4
| "Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress." | | ~ Charles Pierre Monselet |
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Important Note: This Stir Fry Linguine
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Stir Fry Linguine recipe is located in our Pasta Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Stir Fry Linguine Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
