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If you are unsure whether this Stir Fry Linguine recipe is suitable for your personal diabetic diet,
please consult your doctor or a qualified nutritionalist.
| “In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” | | ~ a nation taste-blind.” M.F.K. Fisher |
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Pasta Recipes
Stir Fry Linguine Recipe
Recipe Ingredients:
1 Onion, coarsely chopped
1 cl Garlic, minced
1 tbsp Olive oil
1 lb Sirloin steak, * cut in very thin strips
1 Green pepper, julienned
12 Mushrooms, quartered
14 oz Spagetti sauce, (canned or homemade)
1 cup Grated mozzarella cheese
1 lb Hot cooked linguine, drained
Recipe Instructions:
* I would like to try this only with chicken. Stir fry onion and garlic in
oil. Add beef. Continue to stir fry until beef is no longer pink. Add
vegetables, stri fry for 1 minutes. Pour in sauce and heat through. Toss
sauce with pasta and 3/4 cup mozzarella. Sprinkle remaining cheese on top.
Makes 4 servings.
Servings: 4
| “Food for all is a necessity. Food should not be a merchandise, to be bought and sold as jewels are bought and sold by those who have the money to buy. Food is a human necessity, like water and air, it should be available.” | | ~ Pearl Buck (1892-1973) American Nobel Prize winning author. |
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Important Note: This Stir Fry Linguine
recipe was located in the public domain.It is suitable' for
diabetics and low carb diets solely because someone, somewhere,
decided to publish them as such. I am not qualified in medicine
or nutrition, so please use your own common sense when deciding
which are appropriate for your particular diet.
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This
Stir Fry Linguine recipe is located in our Pasta Recipes
section.
Use this site as your online diabetic cookbook.
There are over 2000 diabetic recipes for you to enjoy !
This Stir Fry Linguine Recipe may
also be ideal for anyone following the Atkins diet, or seeking
to reduce their carbohydrate intake for other reasons. |
