Three-Pepper Popcorn from Healthy Diabetic Recipes

Three-Pepper Popcorn from Healthy Diabetic Recipes
Kitchen Collection

If you are unsure whether this Three-Pepper Popcorn recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



I would rather live in Russia on black bread and vodka than in the United States at the best hotels. America knows nothing of food, love or art.
~ Isadora Duncan, America dancer (1878-1927)


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Three-Pepper Popcorn Recipe


Recipe Ingredients:

2 tbsp Corn oil
2 tbsp Olive oil
2 cl Garlic, split
3/4 cup Popping corn
Salt
1 cl Garlic, minced
1 dash Cayenne pepper
2 tsp Black pepper, coarsely ground
1/4 cup Hot pepper sauce
2 tbsp Butter, melted

 

Recipe Instructions:

In a large heavy pot, heat corn oil and olive oil over high heat until the
oil smokes. Add 1 kernel popping corn and heat until kernel pops. Add split
garlic cloves and rest of popping corn, cover pot, and shake gently until
corn starts to pop. Shake vigorously until popping subsides. Remove from
heat. Remove garlic. Mix hot pepper sauce with melted butter. Toss popcorn
with minced garlic, cayenne, black pepper, salt and hot pepper/butter.

Servings: 6






“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
~ Doug Larson


 

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Important Note: This Three-Pepper Popcorn recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Three-Pepper Popcorn recipe is located in our Snack Recipes section.

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This Three-Pepper Popcorn Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.