Vegetarian Chef Salad - Vegetarian Cooking Fo from Healthy Diabetic Recipes

Vegetarian Chef Salad - Vegetarian Cooking Fo from Healthy Diabetic Recipes
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If you are unsure whether this Vegetarian Chef Salad - Vegetarian Cooking Fo recipe is suitable for your personal diabetic diet, please consult your doctor or a qualified nutritionalist.



“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.”
~ Craig Claiborne


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Vegetarian Chef Salad - Vegetarian Cooking Fo Recipe


Recipe Ingredients:

2 cup Basic free salad
2 tbsp Cheddar cheese, diced
2 tbsp Swiss cheese, diced
1/4 cup Garbanzo beans
2 tbsp Peanuts
1 slice Whole whaet bread, toasted and cut into cubes

 

Recipe Instructions:

In a large bowl mix the basic free salad with cheeses and garbanzo beans.
Top with the wheat bread cubes

1 serving = 3 meat, 2 fat, 1 bread

Servings: 1






“Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.”
~ Doug Larson


 

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Important Note: This Vegetarian Chef Salad - Vegetarian Cooking Fo recipe was located in the public domain.It is suitable' for diabetics and low carb diets solely because someone, somewhere, decided to publish them as such. I am not qualified in medicine or nutrition, so please use your own common sense when deciding which are appropriate for your particular diet.

This Vegetarian Chef Salad - Vegetarian Cooking Fo recipe is located in our Vegetarian Recipes section.

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This Vegetarian Chef Salad - Vegetarian Cooking Fo Recipe may also be ideal for anyone following the Atkins diet, or seeking to reduce their carbohydrate intake for other reasons.